Its feezing cold on this May Tuesday in Bozeman. Raining and dreery with the snow line almost back down to the "M". So to warm up and fill up this is what I had for Breakfast:
Yummy Cream of Wheat
Make Cream of wheat in the traditional way
(although when I was a kid my sister and I would ask my mom not to stir it while it was cooking cause we liked it lumpy :)
After its cooked and in your bowl add:
Milk
Chocolate syrup (instead of sugar)
banana
fresh berries
YUM!
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